Maltofer Syrup Uses in Pakistan

Maltofer Syrup (Iron III Hydroxide Polymaltose Complex) is a widely used iron supplement in Pakistan. This guide covers all its approved uses, indications, and key information you need to know.

Compiled by the PakVita Editorial Team · AI-assisted drafting with editorial review · Sourced from DRAP, WHO, BNF · Last updated: 2026-06-21

Uses

Quick Answer

Maltofer Syrup (Iron III Hydroxide Polymaltose Complex 50mg/5ml) is used to treat iron deficiency anaemia in adults, children, and pregnant women, and to prevent iron deficiency during pregnancy and lactation. It is an OTC iron supplement. Take the dose prescribed by your doctor, ideally with a meal.

Primary Uses at a Glance

Treatment of iron deficiency anaemia

Maltofer Syrup provides iron in a non-ionic polymaltose complex form that is used by the body to restore haemoglobin levels and red blood cell production. It is prescribed for confirmed iron deficiency anaemia in adults and children — characterised by fatigue, pallor, and low haemoglobin on blood tests.

As prescribed by your doctor. Standard adult dose: 10ml (100mg iron) once daily with a meal.

Prevention of iron deficiency during pregnancy and lactation

Iron requirements increase significantly during pregnancy. Maltofer Syrup is used to prevent and correct iron deficiency in pregnant and breastfeeding women, supporting both maternal health and foetal development.

As prescribed by your doctor. Standard preventive dose: 5–10ml daily with food.

Correction of iron deficiency without overt anaemia

Maltofer Syrup is used to correct iron stores in patients who are iron-deficient but not yet frankly anaemic. Low serum ferritin, fatigue, and hair loss can indicate iron deficiency even when haemoglobin is within the normal range.

As prescribed by your doctor. Dose as directed based on ferritin levels.

Other Uses

Iron supplementation in vegetarians and individuals with restricted dietary iron intake
Post-operative iron repletion where oral supplementation is appropriate

Maltofer Syrup Uses (Fayde / Kis kaam aati hai)

Maltofer Syrup contains Iron (III) Hydroxide Polymaltose Complex and belongs to the Iron Supplement group. Below are all the approved and common uses of Maltofer Syrup in Pakistan.

Primary Uses (Mukhya Istemal)

Treatment of iron deficiency anaemia in adults, children, and pregnant women
Prevention of iron deficiency during pregnancy and lactation
Correction of iron deficiency states without overt anaemia

Who Should Take It (Kin logon ke liye)

Adults with confirmed iron deficiency anaemia on blood tests
Pregnant women with low iron levels as prescribed by their gynaecologist or doctor
Children with iron deficiency as directed by a paediatrician
Women of childbearing age with heavy menstrual periods who develop iron deficiency

When NOT to Use Maltofer Syrup (Kab nahi leni chahiye)

If you are allergic to iron polymaltose or any ingredient in the syrup
If you have haemochromatosis or other iron overload conditions
For anaemia not confirmed to be due to iron deficiency — rule out other causes first

Summary

Maltofer Syrup is used for treatment and prevention of iron deficiency anaemia in adults, children, and pregnant women. It is an OTC supplement but should ideally be started after confirming iron deficiency with a blood test.

The information in this guide is for educational purposes only.

Frequently Asked Questions

For which conditions is Maltofer Syrup most effective?

Maltofer Syrup is most effective for iron deficiency anaemia and prevention of iron deficiency during pregnancy. Blood tests (haemoglobin and serum ferritin) should confirm the diagnosis before starting therapy.

Can Maltofer Syrup be taken without a doctor's prescription?

Maltofer Syrup is an OTC supplement. However, it is best to confirm iron deficiency with a blood test before starting it. A pharmacist or doctor can advise the appropriate dose and duration.

How long does Maltofer Syrup take to show results?

Haemoglobin levels typically start improving after 4 weeks of consistent iron therapy. Full correction of iron stores usually takes 3 to 6 months. Follow your doctor's guidance on duration.

Can Maltofer Syrup be taken long-term?

Long-term use is guided by the degree of iron deficiency and the underlying cause. Regular blood tests are recommended to avoid iron overload from excessive supplementation.

What should I do if Maltofer Syrup does not seem to work?

If haemoglobin does not improve after 4 weeks of consistent use, consult your doctor. Other causes of anaemia (B12 deficiency, folate deficiency, chronic disease) may need to be investigated.

Brand alternatives, same-class options, and other medicines used for the same conditions as Maltofer Syrup.

Other supplements and vitamins

Sibling medicines in the Supplements and Vitamins class.

All in class →

Sources

DRAP Registered Products Database — Drug Regulatory Authority of Pakistan
WHO Model List of Essential Medicines, 23rd ed. (2023) — World Health Organization
British National Formulary (BNF) — BMJ Group & Pharmaceutical Press

Medical disclaimer

This page is for educational use only and does not replace professional medical advice. Always confirm diagnosis, dose, and interactions with a qualified doctor or pharmacist before starting or changing any medicine.